High Falls Kitchenette

1219 Route 213

845-687-7464

Winter Hours

Monday: 9 am- 9 pm

Tuesday: 9 am - 9 pm

Wednesday: 9 am - 9 pm

Thursday: 9 am - 9 pm

Friday: 9 am - 10 pm

Saturday: 9 am - 10 pm

Sunday: 9 am - 8 pm

We are currently booking weddings for the 2016 season.

If you are looking for that special wedding in the country contact us about our catering services either by phone or email.

kitchenettehf@gmail.com

845 687 7464

 

Kitchenette’s Menu includes Hudson Valley Milk, Feather Ridge Eggs,

Organic Fair Trade Coffee, Jane’s Ice Cream, Farm Raised Meats,

 Poultry and Vegetables whenever possible

 

All of our breads & desserts are homemade.

 

v=vegan  Many other dishes can be prepared vegan as well; ask your server.

 

Let’s Talk Turkey!

Thanksgiving Smorgasbord  Buffet

Thanksgiving Dinner served from 3 PM-9 PM

 

Ginger Squash Soup

Roast Sliced Turkey and Country Ham

Macaroni and Cheese

Cornbread and Sausage Stuffing

Herb Bread Stuffing

Mashed Sweet or White Potatoes

Balsamic Roasted Carrots

Roasted Root Vegetables

Cranberry Relish

Onion Gravy

Pumpkin or Apple Pie

38/person

½ price for children under 10

 

Reservations recommended

845-687-7464

Take-out Thanksgiving Menus Available

 

 

Breakfast

 

Morning Dishes served until 4 pm

 

Kitchenette eggs, bacon and cheese on a homemade biscuit  6.00

Two Eggs on a homemade biscuit  5.75

Turkey Sausage Sandwich with egg whites & avocado on

a whole wheat bun  6.50

Protein Plate scrambled eggs with spinach & cheddar cheese with

bacon or turkey sausage   9.50

Tofu Scramble with scallions & tomatoes, topped with sundried tomato pesto & served with a field green salad & wheat toast  v  10.00

 

The following morning dishes are served with choice of

breakfast potatoes, cheesy grits or field greens:

Farmhouse Breakfast two eggs and a biscuit  6.75

 with bacon or turkey sausage  9.75

Sausage Omelet with potatoes, Swiss & a biscuit  9.50

Herb & Goat Cheese Omelet with a biscuit  9.50

Garden Scramble scallions, tomato, herb sour cream & a biscuit  9.50

Egg Bowl scrambled eggs with two add –ons 7.00

additional add-ons 1.25

roast tomatoes *spinach* mushrooms* grilled veggies *avocado

caramelized onions * cheddar * Swiss * goat cheese * American

add-ons 2.00

sugar cured bacon * homemade turkey sausage

  

From The Griddle

Served with Homemade Brown Sugar Vanilla Syrup

Plain Pancakes made with our own four grain batter 8.00

Fruited Pancakes banana , blueberry or apple  9.50

Potato Pancakes with sour cream & apple sauce 10.00

Waffle   9.00

Homemade Cinnamon Swirl French Toast  9.50

Lumberjack two eggs with bacon or turkey sausage

and two plain pancakes  11.00

with fruited pancakes  12.50

Lumberjane two eggs and cinnamon swirl French toast  11.00

with turkey sausage or bacon  14.00

Short Stack Plain Pancakes  6.00

Short Stack Fruited Pancakes  7.00

Single Slice French Toast  5.00

 

Doerfler maple syrup 1.50

Gluten-free bread 2.00

 

 

Homemade Sides

Homemade Turkey Sausage

with Apples & Sage  4.00

Sugar Cured Bacon  4.00

Breakfast Potatoes 4.00

 Cheesy Grits  4.00

One Egg  2.50  Two Eggs  4.00

 

Homemade Baked Goods  3.50

Buttermilk Biscuit 

Vegan Whole Wheat Bun

Cornbread

Coffeecake 

White or Wheat Toast

 

Beverages

Cold Apple Cider  3.50

Hot Apple Cider  3.50

Fruit Smoothie 5.00

Fair Trade Organic Coffee  2.75

Hot Tea  2.75

Espresso  2.75

Cappuccino or Latte  4.25

Mochaccino  4.75

Hot Chocolate with

homemade marshmallow or whip cream 4.25

Fresh Squeezed Orange  or

Grapefruit Juice  2.50/3.50

Milk  2.50  

Chocolate Milk   3.00

Pink Lemonade  3.50

Strawberry Lemonade  4.00

Iced Tea  2.75     

Peach Iced Tea  3.25   

Boylan’s Soda  2.50

Cola, Diet Cola, Ginger Ale, Lemon-Lime, Root Beer,

Diet Root Beer

 

Lunch

 

Hot Plates

Soup of the Day served with choice of cornbread, biscuit or field green salad   8.00

Soup & Sandwich with fancy grilled cheese   12.00

Turkey Meatloaf with mashed potatoes & gravy 12.00

Crispy Buttermilk Fried Chicken with coleslaw   12.00

KMC Kitchenette's Mac & Cheese with field greens  12.00

Open Faced Hot Roast Turkey Sandwich with

cornbread stuffing, gravy & cranberry relish   12.50

Chicken & Waffle fried chicken breast on a waffle with brown sugar vanilla syrup or gravy 14.50

Fish & Chips with coleslaw & tartar sauce   16.50

Faux Fish & Chips beer battered tofu served with fries & sesame tahini   v   14.50

 

Salads

Field Green Salad with

tuna or chicken salad & Dijon vinaigrette   10.00

Winter Salad baby spinach, roasted butternut squash, dried cranberries, goat cheese, pepitas & honey Dijon dressing   13.50

Cobb Salad with grilled or fried chicken, blue cheese, tomatoes, celery, avocado, bacon crumbles, & ranch dressing   13.00

Tandoori Chicken Salad roasted red onion, grated carrot, tomatoes & lentils with yogurt dressing 13.00

Vegan Salad roasted vegetables, lentils, grated carrots, roasted red onions, & grape tomatoes over mixed greens with Dijon vinaigrette  v  11.50

Wilted Brussel Sprout and Kale Caesar with parmesan breadcrumbs & homemade Caesar dressing 14.00

Add grilled or fried chicken breast to any salad   4.00

 

Burger Bowl grilled burger on mixed greens with roast tomatoes, sliced red onion and roast butternut squash 13.00

 

Hot Sandwiches

BLT with tomato mayonnaise   8.00

Roast Turkey BLT with tomato mayonnaise   10.00

Fried Chicken BLT with avocado & ranch   10.00

Mac & Cheese BLT classic BLT sandwich with KMC & American cheese   10.00

Tuna Melt with cheddar cheese & tomato served

open-faced on a whole wheat bun   10.00

Cornmeal Crusted Cod  with chipotle mayo 12.50

Grilled Cheese American, Swiss or cheddar   7.50    

Vegan Veggie Club roasted veggies & avocado with

red pepper pesto v  9.50

Fancy Grilled Cheese with cheddar & apples on homemade fruit & nut bread 9.00

Add a side for $3 mac and cheese or mashed potatoes $4

 

Cold Sandwiches

Served on homemade white or wheat bread

BBQ Turkey Meatloaf   8.50

Tuna Salad with carrots and dill   8.00

Chicken Salad   9.00

Roast Turkey with cheddar & honey mustard  8.50

Add a side for $3 mac and cheese or mashed potatoes $4

 

  

Burgers

Grilled Burger   11.00

Grilled Turkey Burger   11.00

Blue Ring Burger caramelized onions & blue cheese   13.50

Grand Slam Burger with sautéed mushrooms, caramelized onions & cheddar cheese   13.50

All American with American cheese, shredded lettuce, red onion and 1000 island 13.00

Bacon Cheddar BBQ Burger with homemade

BBQ sauce   13.50

Californian Burger cheddar, avocado and salsa   14.00

 The Cubano sliced ham, Swiss cheese, yellow mustard and sliced pickles 14.00

Greek Burger feta and tzatziki 13.50

Breakfast Burger American cheese and fried egg 13.50

The Gobbler turkey burger topped with

sautéed spinach & goat cheese   13.50 

   Vegan Chickpea Burger

carrots, spinach, roasted garlic &

sesame tahini served on grilled pita v  11.00

 

Burgers served with lettuce, tomato, homemade pickle & handcut fries

Add-ons:   cheese  1.00    bacon  2.50    avocado  1.50

 

Lunch Sides

Fabulous Hand Cut Fries  v  6.00     

 Beer Battered Onion Ring Donuts  v  6.00

Oven Roasted Garlic Fries  v 4.75

KMC Kitchenette’s macaroni & cheese   6.00

Mashed Potatoes with gravy   5.00

Field Green Salad  v  5.00

The Perfect Coleslaw   3.50    

 

Shakes   7.00

vanilla chocolate - black & white strawberry - coffee

 

Supper

 

Snacks

Grilled Cornbread     4.50

Cumin Dusted Fried Calamari served with raita 12.00

Potato Pancakes with apple sauce & sour cream   8.50

Baked Feta roasted tomatoes, olives, roasted garlic served with toasted herb pita v 7.50

Fabulous Hand Cut Fries  v  6.00

Sensational Sweet Potato Fries   v  6.00

Fried Onion Ring Donuts  v  6.00

Soup of the Day   5.50

Field Green Salad with Dijon vinaigrette  v   5.50

Eggplant Balls and tomato sauce v 7.50

Wilted Brussel Sprout and Kale Caesar Salad with parmesan bread crumbs v 8.50

 

Meals

Chicken Schnitzel with braised red cabbage & potato pancakes   17.00

Turkey Meatloaf served with mashed potatoes & gravy     16.00

      KMC Kitchenette’s Macaroni & Cheese with smoked mozzarella,

cheddar, Swiss & parmesan    13.00

Stuffed Cabbage just like nana used to make, cabbage rolls filled with ground beef and rice 16.00

Crispy Buttermilk Fried Chicken served with KMC     17.00

Chicken and Waffle –2 pieces of fried chicken sitting on a waffle

served with homemade brown sugar vanilla syrup or gravy  15.00

Stuffed Acorn Squash barley, cranberries, walnut, celery & onion, served with sautéed kale v 12.00

Orange Soy Glazed Salmon served with the vegetable of the day   v 18.50

Open Face Hot Roast Turkey Sandwich with cornbread stuffing, mashed potatoes and cranberry relish 15.00

Chicken Fried Steak thinly sliced steak with crispy herb crust served with mashed potatoes and gravy 16.50

Fish & Chips served with coleslaw & homemade tartar sauce   16.50       

Faux Fish & Chips  beer battered tofu served with fries & sesame tahini   v  14.50

               Rigatoni with our tomato sauce v   9.50     with eggplant balls  v 15.00

Soup & Fancy Grilled Cheese

grilled cheddar & apple on homemade fruit & nut bread    12.00

 

Entree Salads

Winter Salad with baby spinach, roasted butternut squash, pepitas, dried cranberries &

goat cheese with honey Dijon vinaigrette v  13.50

Cobb Salad grilled or fried chicken, blue cheese, bacon crumbles, tomato, celery &

avocado with ranch dressing     13.00

Vegan Salad roasted vegetables, lentils, grated carrots, roasted red onions, and

grape tomatoes over mixed greens with Dijon vinaigrette v   12.00

Tandoori Chicken Salad roasted red onion, grated carrot, tomatoes, lentils & yogurt dressing  14.00

Wilted Brussel Sprouts and Kale Caesar with parmesan breadcrumbs & homemade Caesar dressing v  14.00

 

Add grilled or fried chicken breast to any salad  4.00

  

Burger Bowl grilled burger atop mixed greens, with roasted tomatoes, red onion, and roasted

butternut squash 13.00

 

Hot Sandwiches

BLT with tomato mayonnaise    11.00

Roast Turkey BLT with tomato mayonnaise    13.00

Mac & Cheese BLT a complete indulgence! A classic BLT

 sandwich with KMC & American cheese     13.00

Fried Chicken BLT with avocado & ranch  13.00

Tuna Melt with cheddar & tomato served open-faced on a homemade whole wheat roll   12.00

Cornmeal Crusted Cod with chipotle mayo 13.50

Grilled Cheese   American, Swiss or Cheddar     10.00

Fancy Grilled Cheese grilled cheddar & apple

 on homemade fruit & nut bread   11.00     

Vegan Veggie Club   roasted veggies & avocado with

red pepper pesto  v  11.50

 

 

All sandwiches served with a homemade pickle & choice of side

KMC or Mashed Potatoes +1.00

add cheese  1.00  add bacon 2.50  add avocado 1.50 

Gluten-free bread 2.00

 

                                               Burgers

Grilled Burger    11.00

Grilled Turkey Burger    11.00

Blue Ring Burger caramelized onions &

blue cheese  13.50

 The All American  American cheese, shredded lettuce, red onion, 1000 Island 13.00

The Cubano sliced ham, Swiss cheese, yellow mustard, sliced pickles 14.00

 Greek Burger feta and tzatziki 13.50

 Breakfast Burger American Cheese and

 fried egg 13.50

Grand Slam Burger with sautéed mushroom,

caramelized onions & cheddar     13.50

Bacon Cheddar BBQ Burger with

homemade BBQ sauce     13.50

The Gobbler turkey burger with

sautéed spinach & goat cheese     13.50

California Burger cheddar, avocado and salsa 14.00

 Vegan Chickpea Burger with grated carrots, spinach, roasted garlic, caramelized onion & sesame tahini served on pita bread   v  11.00

 

Burgers served with lettuce, tomato, homemade pickle

& choice of side

Side of KMC or Mashed Potatoes +1.00

add cheese  1.00  add bacon 2.50  add avocado 1.50 

Gluten-free bread 2.00

 

   Dinner Sides

   KMC-macaroni and cheese v 6.00

   Vegetable of the day v  5.00

   Hand Cut Fries  v  6.00

   Sweet Potato Fries v 6.00

   Braised Red Cabbage v 5.00

   Mashed Potatoes w/ gravy 5.00

   Beer Battered Onion Donuts v 6.00

   Perfect Cole Slaw v 3.50

   Oven Roasted Garlic Fries v 5.00

 

Shakes   6.50

vanilla      chocolate      black & white      strawberry       coffee

 

Brunch

 

Morning Dishes

Farmhouse Breakfast  two eggs & a biscuit    6.75

With sugar cured bacon or apple & sage turkey sausage    9.75

Kitchenette Special two eggs, bacon & cheese on a biscuit     9.00

Turkey Sausage Sandwich with egg whites & avocado on a whole wheat bun     9.50

Herb and Goat Cheese Omelet with a biscuit    10.50

Sausage, Potato & Swiss Omelet with a biscuit    10.50

Grilled Vegetable Omelet with red pepper pesto & a biscuit    10.50

Cowgirl Omelet bacon, onions and peppers 10.50

Garden Scramble with scallions & tomatoes, topped with

 herb sour cream & a biscuit   10.00

High Falls eggs, roasted tomatoes, spinach mornay sauce on grilled cornbread 11.00

the above dishes come with choice of cheesy grits, field greens or breakfast potatoes

 

Tofu Scramble with scallions & tomatoes, topped with sundried tomato pesto & served

with a field green salad  v  10.00

Protein Plate two scrambled eggs with cheddar cheese & spinach

served with turkey sausage & bacon    12.50

substitute egg whites 1.00     

 

Morning Grains

Cheesy Grits Bowl topped with two eggs & crumbled bacon  9.50

Yogurt and Granola Parfait with sliced bananas served with pumpkin bread  9.00

Egg Bowl scrambled eggs with two add-ons 7.00

additional add-ons 1.25

roast tomatoes *spinach *mushrooms *grilled vegetables*avocado * caramelized onions

cheddar * Swiss * goat cheese * American *

add-ons 2.00

sugar cured bacon * homemade turkey sausage

 

From the Griddle

Served with Homemade Brown Sugar Vanilla Syrup

Plain Pancakes made with our own four-grain batter 9.00

Fruited Pancakes blueberry, banana or apple    10.50

Gingerbread Pancakes – a Kitchenette favorite 10.00

Old Fashion Apple Pancake one giant pancake filled with sliced apples topped with apple raisin compote,

sour cream, cinnamon and sugar 10.50

Cinnamon Swirl French Toast     10.00

Lemon-Cherry Baked French Toast-like bread pudding made with our homemade bread 11.50

Pumpkin Waffle-topped with dried cranberries and sugared pumpkin seeds  11.00

Lumber Jack two eggs, two plain pancakes & bacon or turkey sausage     11.00

with fruited pancakes 12.50

Lumber Jane two eggs and two pieces of French toast   11.00  with bacon or turkey sausage    14.00

Chicken & Waffle –buttermilk fried chicken on a waffle served with syrup or gravy  15.00

Potato Pancakes with apple sauce & sour cream  10.00

 

 

Doerfler maple syrup 1.50

Gluten-Free bread 2.00

 

Breakfast Sides

Homemade Turkey Sausage

with Apples & Sage  4.00

Sugar Cured Bacon  4.00

Breakfast Potatoes    4.00

 Cheesy Grits  4.00

One Egg  2.50  Two Eggs  4.00

 

Doerfler maple syrup 1.50

Gluten-Free bread 2.00

Homemade Baked Goods

Muffin or Scone

Grilled Cornbread

White or Wheat Toast

Buttermilk Biscuit

3.50

Sour Cream Coffee Cake

4.00

 

v=vegan   Many other dishes can be prepared vegan as well; ask your server.

 

Weekend Lunch

 

Sandwiches

Served on homemade white or wheat bread

Roast Turkey Sandwich with cheddar & honey mustard  12.00

Tuna Salad Sandwich with grated carrots & dill    10.50

Chicken Salad Sandwich     10.50

Tuna Melt with cheddar & tomato served open-faced on a homemade whole wheat bun     12.00

Grilled Cheese American, Swiss or cheddar   10.00

Fancy Grilled Cheese with cheddar & apple on homemade fruit & nut bread 11.00

BLT with tomato mayonnaise   11.00   

Roast Turkey BLT with tomato mayonnaise    13.00

Mac & Cheese BLT  a complete indulgence! A classic BLT with KMC & American cheese   13.00

Fried Chicken BLT with avocado & ranch   13.00

All sandwiches served with homemade pickle and choice of side (KMC +1.00)

 

Burgers

Grilled Burger    11.00

Grilled Turkey Burger    11.00

The All American –American cheese, shredded lettuce, red onion and 1000 Island 13.00

 The Cubano-sliced ham , Swiss cheese, yellow mustard and sliced pickles 14.00

The Greek-feta and tzatziki 13.50

Breakfast Burger-with American topped with fried egg 13.50

Blue Ring Burger with caramelized onions & blue cheese     13.50

Grand Slam Burger with sautéed mushroom, caramelized onions & cheddar cheese     13.50

Bacon Cheddar BBQ Burger with homemade BBQ sauce     13.50

The Gobbler turkey burger topped with sautéed spinach & goat cheese     13.50

The Californian cheddar cheese, avocado and salsa 14.00

Vegan Chickpea Burger with carrots, spinach and

roasted garlic with sesame tahini served on grilled pita   v  11.00

 

Burgers served with lettuce, tomato, homemade pickle & choice of side (KMC +1.00)

add cheese  1.00     add bacon  2.50     add avocado  1.50    

 

Hot Plates & Salads

KMC – Kitchenette’s macaroni & cheese with smoked mozzarella, white cheddar, Swiss & parmesan

 served with a field green salad     12.00

Soup of the Day with a choice of

biscuit, cornbread or field green salad    8.00

Soup & Sandwich cup of soup with a Fancy Grilled Cheese sandwich  12.00

Field Green Salad with tuna or chicken salad & Dijon vinaigrette   10.00

Burger Bowl grilled burger on mixed greens with roast tomatoes, red onions and roasted butternut squash 13.00

Cobb Salad grilled  or fried chicken, blue cheese, tomato, celery, bacon crumbles & avocado with ranch dressing 13.00

Winter Salad with baby spinach, roasted butternut squash, dried cranberries,

goat cheese, pepitas & honey Dijon dressing   13.50

Wilted Roast Brussel Sprout and Kale Caesar with parmesan breadcrumbs & homemade Caesar dressing   14.00

Vegan Salad roasted vegetables, lentils, grated carrots, roasted red onions, &

grape tomatoes over mixed greens with Dijon vinaigrette  v  11.50

Tandoori Chicken Salad roasted red onion, grated carrot, tomato, lentils & yogurt dressing   14.00

 

Add grilled or fried chicken breast to any salad  4.00

 

 

Lunch Sides

Fabulous Hand Cut Fries  v   6.00    

 Beer Battered Onion Ring Donuts  v  6.00

Oven Roasted Garlic Fries v  4.75

 Sweet Potato Fries v 6.00

KMC Kitchenette’s macaroni & cheese   6.00

Field Green Salad v  5.00

The Perfect Coleslaw   3.50   

 

Beverages

Fair Trade Organic Coffee  2.75

Hot Tea  2.75

Espresso  2.75

Cappuccino or Latte  4.25

Mochaccino  4.75

Hot Chocolate with

homemade marshmallow or

whip cream 4.25

Fresh Squeezed Orange  or

Grapefruit Juice  2.50/3.50

Apple Cider  3.50

Hot Apple Cider  3.50

Milk  2.50  

Chocolate Milk   3.00

Pink Lemonade  3.50

Strawberry Lemonade  4.00

Iced Tea  2.75     

Peach Iced Tea  3.25   

Boylan’s Soda  2.50

Cola, Diet Cola, Ginger Ale,

Lemon-Lime, Root Beer

 

Shakes

chocolate, vanilla, strawberry, coffee and black and white

7.00

 

 

 

email: kitchenettenyc@gmail.com


 

 

Kitchenette Restaurant NYC About Menus Specials Catering Bakery High Falls Weddings Holiday Press Contact Blog